SAMPLE MENUS
Healthy
MAINS
Pork Tenderloin & Mushroom Skewers
Citrus-Roasted Spatchcock Chicken
Fresh Marinara with Lentil Pasta
Grilled Shrimp & Quinoa Salad
SIDES
Farm Salad
Cous Cous Pilaf
Brussels Sprout Hash
Parmesan Blistered Broccolini
SWEET SIDE OF LIFE
Love Me Tender Rice Krispy Treats
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hearty
MAINS
Beans & Hock
Loaded BBQ Chicken Sweet Potato
Beef Stroganoff on Pasta
Southern Bash Chicken Salad Salad
SIDES
Creamed Potatoes
Cornbread
Stewed Green Beans
Turnip Greens
SWEET SIDE OF LIFE
Lemon Icebox Pie w/ Chantilly Cream
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vegetarian
MAINS
Jackfruit Green Chili Enchiladas
Tofu Pad Thai
Mushroom Cottage Pie
Thai Red Curry Sweet Potato
SIDES
Steamed Rice
Jalapeño Slaw
Spicy Black Beans
Roasted Vegetable Kale Salad
SWEET SIDE OF LIFE
Dark Chocolate Brownies
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just a fun one
MAINS
Spicy Pork Bulgogi
Classic Taco Salad
Sloppy Joe Sliders
Pesto Shrimp & Avocado Orzo Salad
SIDES
Steamed Rice
Pickled Cucumber Salad
Oven Fries
Grilled Red Pepper & Corn Salsa
SWEET SIDE OF LIFE
Brasilian Rice Pudding
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weekly Personal cheF
DATE NIGHT
1ST COURSE
Jalisco Mussels over Fresh Pasta paired with a Paloma
2ND COURSE
Seafood Stew in a Saffron-Tomato Broth paired with a Gin Martini
3RD COURSE
Chicory Salad with Roasted Beets and Blackberry Vinaigrette
4TH COURSE
Grilled Ribeye and Herb-buttered potatoes paired with Voodoo Manhattan
5TH COURSE
Coffee Porter Float
6TH COURSE
Lemon Icebox Pie paired with Rosé Bubbles
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